Orange Choco Bella Cake

Working Method

  1. Use paddle attachment for mixing of Tegral Satin Moist Cake Dark Egg Free, water 6 orange zest. 
  2. Mix 1 minute at slow speed 6 & 3 minutes at medium speed. 
  3. Add oil 6 mix for 2 minutes. 
  4. Fill the batter in 6 inch greased ring. 
  5. Take lukewarm milk. Then add Bavarois and mix well, fold Non Dairy Whipped Topping whipped cream and Deli Cheesecake and Cremfil orange in the mixture.

  1. Cut sponge into 2 layers; one layer for base of cake and another for crumb.
  2. Put one layer in a ring & pipe cheese mixture on the sponge layer. 
  3. Set it in the fridge for 3-4 hours. 
  4. Remove the ring 6 cut into serving portion pieces. 
  5. Cover with crumb of the sponge. 
  6. Orange Bella cake is ready to serve.

About this Recipe

Complexity level: