Goal is an economical non bromated solution which enhances softness and volume of your breads.
- Economical non bromated solution
- Enhances softness and volumes
Goal is an economical non bromated solution which enhances softness and volume of your breads.
All round improver to optimize the texture of breads and buns. It is an universal bromate free improver to optimize the texture of breads, buns etc. Prolongs freshness and enhances softness. Gives better volume, close, white crumb texture and most importantly a pleasant short bite.
Active bakery component based on sourdough to create bread with a typical Mediterranean flavour. Designed for all types of crusty breads. It gives the breads a woody, milky notes and special crunchy crust of authentic breads.
Located in St. Vith, Belgium, the Center For Bread Flavour gives customers, scientists and Puratos employees the chance to share their passion for bread and best practice in achieving perfect flavours. It is also home to our famous Sourdough Library.
Looking to contact one of our local Puratos representatives? Get in touch!
