Softgrain (IN) is a mix of wholegrains and seeds infused with sourdough. It associates the benefits of wholegrain with natural freshness and superior taste.
Product Description
- Mix of tender wholegrains and seeds like Whole Ragi Seeds, Pearl Millets, Flax Seeds, Whole Wheat, Sesame seeds, Whole Jawar seeds, Sunflower seeds, infused with sourdough.
- The healthiness of wholegrains combined with natural freshness and superior taste.
- Add Softgrain (IN) to any dough to reinvent your grainy range.
- Ready to use, easy to use. Endless applications, endless creativity
Customer advantages
- Innovation and differentiation opportunities
- Convenience: Ready-to-use and easy-to-use
- Versatility : Endless applications, endless creativity
Consumer advantages
- A superior taste at every bite
- A bread that stays naturally fresh
- Health benefits: source of/rich in vitamins & minerals and in fibers
“Softgrain, the healthiness of wholegrains combined with natural freshness and superior taste.”
Dosage: 25% of total flour weight
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