S500 PUFF

A new generation designed improver that offers never before advantages in khari/ laminated puff products. Improves texture, volume and nutritional value.

  • Improves Layering features, Less Breakage – Wastage
  • Flexible product – to be used in Fresh, Frozen & Pre packed Laminated products
  • Dosage = 0.5 to 1%Higher Volume
  • Fat Reduction – Up to 20% - Healthier
  • Carry Inclusions – Masala Khari, Jeera Khari, Whole wheat Khari
Customer advantages
  • Improves Layering features, Less Breakage – Wastage
  • Flexible product – to be used in Fresh, Frozen & Pre packed Laminated products
  • Dosage = 0.5 to 1%
  • Higher Volume
  • Fat Reduction – up to 20% - Healthier
  • Multiple application Inclusions – Masala Khari, Jeera Khari, Whole wheat Khari
Consumer advantages
  • Healthier
  • reduce fat in puffs
  • can consume more than 1 puff

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S500 is a multipurpose improver, which offers the highest quality and versatility for all situations occurring in bakery.

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Goal is an economical non bromated solution which enhances softness and volume of your breads.

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