Ready to use compound filling renowned for it’s great taste, fine & smooth texture. Great for bake stable applications such as cookies & buns. Ideal for centre filling of pralines.
Hard compound chocolate specially designed for thin enrobing and dipping, offering a cost effective solution with a great taste.
A premium hazelnut chocolate filling, the Carat Supercrem Nutolade has the perfect blend of delectable chocolate taste and a robust nutty hazelnut flavour which is sure to be a crowd pleaser. The filling can be used for varied applications like topping, mixing, dipping, spreading/layering and center filling.
High viscosity and cost effective; Fast melting, no waxy sensation; Fine and smooth texture; Shiny appearance; Multipurpose: decoration, enrobing, flavouring
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